We were asked, by Jill's sister-in-law, to make a Christening cake for her son. She wanted a two layer, 1/4 sheet cake, marble cake with buttercream frosting. We used our favorite yellow cake and chocolate cake recipes and marbled them together.
We covered the cake in vanilla buttercream frosting that we tinted a light blue color.
We piped on small swirled flowers, in white, to created a beautiful border and added small blue edible pearls into the middle of the swirl flowers.
These blue pearls we also used as an outline of the cross on this cake.