I baked the brownies at the same time cooled them, and then, using a round cookie cutter, made the “meat” of the hamburger.
For the condiments, I made a batch of frosting and divided it into three separate bowls. I used Wilton's frosting coloring to create different colors: Red (ketchup) Yellow (mustard) and Green (lettuce.)
These little burgers appealed to me because they combine two of my favorite treats into one, they are also really cute and I knew my Dad would love them! These little “burgers” would be great for a barbecue too!
Happy Father’s Day Dad!!!