I wanted to make something special for my Mom for Mother's Day so I decided to make angel food cupcakes!
I piped on some light and fluffy cream cheese frosting to go with the light and fluffy angel food cake. After the cupcakes were frosting, I made the toppers for these cupcakes. Using springtime colored candy corns, M&M candy, and white candy melts, I created flowers to place on top of the cupcakes.
These cupcakes were so fun to make and they were a great Mother's Day treat for my Mom!